Telluride Colorado’s most unique dining can be found at Allred’s Restaurant, where culinary excellence, an award winning wine list, exquisite views and impressive ambiance mesh to create an unforgettable experience at 10,551 feet above sea level. Allred’s Contemporary American cuisine, guided by Executive Chef Mike Weist, is available nightly throughout the summer season. To get to Allred’s take the free Gondola to Station Saint Sophia, the midway point between Telluride and Mountain Village. Open seven days a week. The bar opens at 5:00pm and the dining room opens at 5:30pm. Dining reservations are recommended and can be made by calling: (970)-728-7474